CS aerotherm Convection Oven BU-TO
Safety Warnings
Failure to comply with the following guide may cause damage and injury even fatal, forfeits the warranty and relieves the Manufacturer of any liability. Before installation, use and maintenance of the equipment, please read this booklet carefully and keep it carefully for any future consultation by the various operators. If you do not understand all the contents of this booklet, please contact the Manufacturer. In case of loss or deterioration of the documentation, request the Manufacturer to send the replacement one.
- Before use and maintenance of the equipment carefully read this booklet and keep it carefully for any further future consultation by the various operators. If some parts are not understandable, please contact the Builder.
- In case of transfer of the equipment, have the new user have this booklet.
- Use, cleaning and maintenance other than those indicated in this booklet are considered improper and may cause damage, injury or fatal accidents, render the warranty void and relieve the Builder of any liability.
- Cleaning and maintenance intended for the user must not be carried out by children without supervision.
- Children must be supervised to ensure that they do not play with the appliance.
- This appliance must only be used for the cooking of food in professional kitchens by qualified personnel: any other use does not conform to the intended use and therefore dangerous.
- It is recommended to monitor the equipment throughout its operation.
- The apparatus may be used by children aged 8 years or more and by persons with reduced physical, sensory or mental capacity, or without experience or knowledge, provided that they are supervised or after instructions concerning the safe use of the apparatus and the understanding of the hazards inherent in it. Children should not play with the brace. Cleaning and maintenance to be carried out by the user and shall not be carried out by children without surveillance.
- If the equipment does not work or you notice functional or structural anomalies, disconnect it from the power and water supply and contact a Service Center Authorised by the Builder without attempting to repair it yourself. For a possible repair request the use of original spare parts. Failure to comply with this requirement renders the Warranty void.
- It is recommended, to ensure that the appliance is in perfect conditions of use and safety, that it be subject to maintenance and control by an authorised service centre at least once a year.
- Do not block any air intake on the equipment. The user must only carry out routine cleaning operations. For inspection, extraordinary maintenance and replacement of defective components, please contact an Authorised Service Centre to send a specialised and adequately trained technician.
- Before carrying out any cleaning, it is necessary to disconnect the power supply of the appliance and wear appropriate personal protective equipment (e.g. gloves, etc.).
- If the appliance is fitted with wheels or is positioned above a piece of furniture with wheels, its freedom of movement must be limited by means of anti-movement devices (e.g. chains) so that during movement it cannot in any way damage the electrical cables, water and drain pipes.
Installation Instructions
- All installation and extraordinary maintenance operations must be carried out only by qualified personnel authorised by the Builder, in accordance with the regulations in force in the country of use and respecting the regulations relating to installations and safety at work.
- Before installing the equipment, check the compliance of the plants with the regulations in force in the country of use and with the information on the technical data plate.
- The equipment shall be disconnected from the power supply before any installation or maintenance is carried out.
- Interventions, tampering or changes not expressly authorised and that do not comply with the provisions of this manual will discontinue the warranty. Installation or maintenance other than those indicated in this booklet may cause injury or fatal accidents to the installer and the user and cause damage to the facilities of the installation site.
- Replacement of the power cord shall only be carried out by a qualified and authorised technician. The cable may only be replaced by one of similar characteristics: the technical data plate always indicates the type of cable to be used and its section. The grounding cable must always be green yellow.
Equipment Transport
Wearing personal protective equipment, bring the equipment into the installation room using a forklift truck. In the case of trolley ovens, insert the forks from the front side taking care not to damage the carriage lanes and the exhaust pipe located at the bottom of the furnace
Attention
Equipment must never be overturned, or upside down!
During the handling is forbidden the transit or the permanence of not employed persons near the working area. The packaging material, as potentially dangerous, must be kept out of reach of children or animals and properly disposed of in accordance with local regulations.
Placement
When choosing the positioning room, take into account that the equipment must be easily movable for any extraordinary maintenance: pay attention that any masonry works after installation (e.g. building walls, replacing doors with narrower ones, renovations, etc...) does not hinder movement.
The positioning room shall:
- Be well ventilated and not exposed to atmospheric agents.
- Have a temperature between +5 and +45 ºF (+41 ºF and +113 ºF) and humidity below 70%.
- Have a floor without roughness, perfectly leveled and supporting the equipment at full load.
Venix Ovens User manual - To comply with the current regulations in terms of safety at work and on plants.
- Be dedicated to the preparation of food.
It is recommended to install the equipment:
- Under a fume hood of adequate power (read the section on fume exhaust carefully);
- So that you have access to the connections;
- So that the equipment door can be fully opened.
IT IS NOT RECOMMENDED TO PLACE NEAR OTHER EQUIPMENT THAT REACHES HIGH TEMPERATURES.
In case there is a need to provide a space of at least 50 cm side and 70cm back from these or interpose an insulating wall.
FOR SAFETY REASONS, DO NOT PLACE THE HIGHEST PAN AT A HEIGHT OF MORE THAN 160 CM.
If this is necessary, the “burn hazard” adhesive provided with the equipment must be applied at the indicated height.
DO NOT PLACE THE EQUIPMENT IN THE VICINITY OF FLAMMABLE AND/OR POTENTIALLY EXPLOSIVE MATERIALS OR CONTAINERS (E.G. PARTITIONS, GAS CYLINDERS, ETC.) DUE TO FIRE HAZARDS.
Cover any walls with non-flammable thermal material.
THE EQUIPMENT IS NOT SUITABLE FOR RECESSED INSTALLATION. DIRECT GROUND SUPPORT OF THE EQUIPMENT IS NOT ALLOWED.
Supports are available from the Manufacturer and/or Retailer to be placed under it to obtain the desired height from the ground. Do not install equipment without pins. The equipment can be positioned:
- Above a table or a cabinet made of non-flammable material;
- On top of a compatible leavening agent;
- On top of a compatible furnace or a compatible blast chiller;
- Above a structure of the Builder (stand).
Support Over a Table / Wardrobe
If the equipment is positioned above a work table or a neutral cabinet, the latter must be perfectly level and stable, must support the equipment at full load, and the support surface must be fireproof and resistant to high temperatures. If necessary, act on the feet of the equipment to adjust the setting.
